Kat Food

Things we like to eat.

Random

  • Bow Tie Pasta, Onions & Walnuts

    12 oz. bow tie pasta
    2 tsp. olive oil
    large onion, chopped
    1 tsp. minced garlic
    1 tsp. light brown sugar
    1/4 c. chopped walnuts, toasted
    3 1/2 oz. package reduced fat crumbled basil and tomato or plain feta cheese

    (more…)

  • Puritan Coffee Cake

    1 package golden cake mix
    2 Tbs. brown sugar
    1 c. sour cream
    2 tsps. cinnamon
    1/3 c. oil
    Glaze:
    1/4 c. sugar
    1 c. confectioners sugar
    1/4 c. water
    4 eggs
    2 Tbs. milk
    Filling:
    2 Tbs. dry cake mix
    1 c. finely chopped pecans

    (more…)

  • Butterscotch Finger Bars

    8 oz. semi-sweet chocolate bar
    1/4 c. melted butter
    1 c. chocolate cookie crumbs
    1 c. milk
    1/4 c. crunchy peanut butter
    3 oz. butterscotch instant pudding
    8 oz. whipped topping, thawed
    3/4 c. chopped peanut brittle
    3 Tbs. butter

    (more…)

  • Egyptian Kebabs

    2 whole chicken breasts, skinned & boned
    1 Tbs. yogurt
    1/4 tsp. salt
    1/4 tsp. turmeric
    1/8 tsp. dry mustard
    1/2 tsp. curry powder
    1/8 tsp. ground cardamon
    1 tsp. lemon juice
    1 tsp. vinegar
    8 thin onion slices
    4 small tomatoes, halved

    (more…)

  • Friendship Cake

    1 c brandy
    16 oz can lite sliced peaches
    20 oz can pineapple tidbits
    3 – 6 oz jars maraschino cherries
    2 boxes butter golden cake mix
    2 boxes instant vanilla pudding
    8 eggs
    2 c each raisins, walnuts, pecans, coconut

    (more…)

  • Stained-Glass Cookies

    About 10 ounces sour ball candies
    3 cups all-purpose flour
    1/2 teaspoon baking powder
    1/2 teaspoon grated nutmeg
    1/2 teaspoon salt
    1 cup (2 sticks) unsalted butter, at room temperature
    2/3 cup packed light brown sugar
    1/2 cup light corn syrup
    2 teaspoons vanilla extract

    (more…)

  • Butter Cookie Cutouts

    2 cups all-purpose flour
    1/2 teaspoon baking powder
    1/4 teaspoon salt
    10 tablespoons (1 stick plus 2 tablespoons) unsalted butter, at room temperature
    3/4 cup plus 2 tablespoons granulated sugar
    1 large egg
    1 1/2 teaspoons vanilla extract
    1 1/2 cup confectioners’ sugar, sifted
    Assorted food colors

    (more…)

  • Cream Cheese Pecan Cake

    1 1/2 c. chopped pecans
    1 1/2 c. real butter, softened
    1 8-oz. package cream cheese at room temp
    3 c. sugar
    6 small or 5 large eggs
    3 c. sifted cake flour
    Dash salt
    1 1/2 tsps. vanilla extract

    (more…)

  • Black Forest Cheesecake

    1 graham cracker crust
    16 oz. cream cheese, softened
    2/3 c. granulated sugar
    1 tsp. vanilla
    2 eggs
    1 c. semi-sweet chocolate chips
    1/4 c. whipping cream
    21 oz. cherry pie filling

    (more…)

  • Papa John’s Special Garlic Sauce

    1/2 cup margarine spread
    1/4 teaspoon garlic powder

    (more…)