Category: Fondue
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Cheese Fondue with Veggies
1 loaf crusty bread 1 red bell pepper 1 bunch broccoli 1 lb. Gruyere cheese 1 Tb. flour 1 tsp. thyme Salt & pepepr 1 clove garlic 2 c. white wine
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Alpine Cheese Fondue
2 c. dry white wine 4 c. shredded Swiss cheese 1/4 c. flour 1/4 tsp. salt 1/4 tsp. ground nutmeg 1/8 tsp. granulated garlic powder 1/8 tsp. white pepper French bread, cut into 1″ cubes
