Category: Bars
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Cinnamon Toffee Bars
1/2 cup butter or margarine 2 cups brown sugar 2 eggs, beaten 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1 teaspoon ground cinnamon 1 cup chopped pecans 12 ounces semisweet chocolate chips
KatKat
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Blue Willow Squares
1 box yellow cake mix 1/4 pound butter 1 cup chopped pecans 1 egg 8 ounces cream cheese, softened 2 eggs, slightly beaten 1 pound package confectioners’ sugar
KatKat
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Heavenly Hash Squares
Cake: 1 cup butter 2 cups sugar 4 eggs 2 teaspoons vanilla 1 1/2 cups self-rising flour 4 Tablespoons cocoa 1 1/2 cups chopped pecans Topping: 4 Tablespoons cocoa 1/2 cup butter, softened 1 pound box confectioners’ sugar 5 ounces mini marshmallows
KatKat
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Double Peanut Cookie Bars
1/2 c butter 1 1/2 c graham cracker crumbs 14 oz. can sweetened condensed milk 12 oz. pkg peanut-butter flavored pieces 6 oz pkg. semisweet chocolate pieces 1 c chopped Spanish peanuts
KatKat
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Magic Cookie Bars
1/2 c. butter 1 1/2 c. graham cracker crumbs 14 oz. can sweetened condensed milk 6 oz. semi sweet chocolate chips 1 1/3 c. flaked coconut 1 c. chopped nuts
KatKat
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Mocha Brownie Bars
1/2 c. butter, melted 14 oz. can sweetned condensed milk 1/4 c. Kahlua or 2 tsps. instant coffee dissolved in 1 Tb. warm water 2 eggs 1 c. biscuit baking mix 1/2 c. cocoa 1 tsp. vanilla 1 c. chopped nuts
KatKat
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Nutty Chocolate Caramel Bars
8 oz. semi-sweet chcoolate bar 1/4 c. melted butter 1 c. chocolate cookie crumbs 1/2 c. caramel topping 1/2 c. milk 3 oz. vanilla instant pudding 8 oz. cool whip, thawed 3/4 c. chopped peanuts 3 Tbs. butter
KatKat
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Heath Brickle Blonde Brownies
1 1/2 c. sifted flour 1 tsp. baking powder 1/2 tsp. salt 1/2 c. butter 1/2 c. sugar 1/2 c. brown sugar, packed 2 eggs 1 tsp. vanilla 6 oz. bag Bits o’ Brickle (1 c)
KatKat
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Double Chocolate Cookie Bars
2 c. finely crushed Oreos 1/2 c. butter, melted 12 oz. semi sweet chocolate chips 14 oz. sweetened condensed milk 1 tsp. vanilla 1 c. chopped nuts
KatKat
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No Bake Peanut Butter Bars
1 1/2 c. creamy peanut butter 1 c. butter, softened 2 c. each: dark brown sugar, quick rolled oats 3 c. honey graham cereal, crushed 1 c. each: golden raisins, crushed peanuts 12 oz. bag milk chocolate chips
KatKat
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Layered Fruit Bars
1 c. margarine 1 c. firmly packed brown sugar 1/2 tsp. vanilla 2 c. unsifted all purpose flour Dash salt 1/2 c. quick rolled oats Filling
KatKat
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Chocolate Cherry Squares
1 c. all purpose flour 1/3 c. butter or margarine 1/2 c. packed light brown sugar 1/2 c. chopped nuts Filling: 8 oz. cream cheese, softened 1/2 c. sugar 1/3 c. cocoa 1/4 c. milk 1 egg 1/4 tsp. vanilla 1/4 c. chopped red candied berries Red candied cherries, halved (optional garnish)
KatKat
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Pumpkin Cheesecake Bars
16 oz. pkg pound cake mix 3 eggs 2 Tbs. butter, melted 4 tsps. pumpkin pie spice 8 oz. pkg cream cheese, softened 14 oz. can sweetened condensed milk 16 oz. can pumpkin 1/2 tsp. salt 1 c. chopped nuts
KatKat
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Mocha Bars
4 T butter 1 c brown sugar, firmly packed 1 egg, room temp 1 c unbleached white flour, sifted 1/2 t salt 1 t baking powder 1/4 c extra strong, cold black coffee 1 1/2 t vanilla 1/2 c semisweet chocolate chips 1/2 c finely chopped nuts
KatKat
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Double Delicious Cookie Bars
1/2 c. butter 1 1/2 c. graham cracker crumbs 14 oz. can sweetened condensed milk 12 oz. semi-sweet chocolate chips 1 c. peanut butter chips
KatKat
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Jack Daniel’s Squares
Squares: 2 c. sugar 1 c. chopped pecans 1/2 c. flour 1/2 c. unsweetened cocoa powder 3 large eggs 3 Tbs. whiskey, optional 1 tsp. vanilla extract 1/2 lb. unsalted butter, melted Icing: 1 c. powdered sugar 1 oz. square unsweetened chocolate, melted & cooled 1 Tb. unsalted butter, softened 1 Tb. whiskey 1 Tb.…
KatKat
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Butterscotch Finger Bars
8 oz. semi-sweet chocolate bar 1/4 c. melted butter 1 c. chocolate cookie crumbs 1 c. milk 1/4 c. crunchy peanut butter 3 oz. butterscotch instant pudding 8 oz. whipped topping, thawed 3/4 c. chopped peanut brittle 3 Tbs. butter
KatKat
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Butterfinger Bars
2 1/2 c. flour 1 Tb. baking powder 1/4 tsp. salt 3/4 c. butter, melted 2 1/4 c. firmly packed brown sugar 3 eggs 1 1/2 tsp. vanilla 8 oz. box Butterfinger Chips, coarsely crushed
KatKat
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Southern Pecan Bars
Crust: 1 box yellow cake mix 1/2 c. butter melted 1 egg Filling: 3 eggs 1 1/4 c. pecans 1/2 c. light brown sugar 1 1/2 c. dark corn syrup 1 1/2 tsps. vanilla
KatKat
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Luscious Layer Bars
1 package German Chocolate Cake Mix 1/2 c. margarine, softened 1/2 c. sour cream 3 eggs 1 c. chopped nuts 2 c. coconut 14 oz. sweetened condensed milk 1 can ready to spread frosting(Chocolate Fudge or Milk Chocolate Supreme)
KatKat
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Chess Pie Squares
1 stick margarine, melted 8 oz. cream cheese, softened 1 tsp. vanilla 1 lb. powdered sugar 1 box butter cake mix 4 eggs
KatKat
