{"id":2892,"date":"1999-12-04T13:04:22","date_gmt":"1999-12-04T13:04:22","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/mexican-chicken-soup\/"},"modified":"1999-12-04T13:04:22","modified_gmt":"1999-12-04T13:04:22","slug":"mexican-chicken-soup","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/mexican-chicken-soup\/","title":{"rendered":"Mexican Chicken Soup"},"content":{"rendered":"<div class=\"asset-body\">\n<p>1 Tb. oil<br \/>\n1 onion, chopped<br \/>\n2 cloves garlic, finely chopped<br \/>\n1 bell pepper, diced<br \/>\n1 quart chicken broth<br \/>\n1\/3 c. fresh lime juice or 1\/4 c. lemon juice<br \/>\n1 boneless cooked chicken breast, shredded<br \/>\n1 c. cooked rice<br \/>\n1 c. chopped tomatoes<br \/>\n1\/2 c. chopped fresh cilantro<br \/>\n Salt &amp; pepper to taste<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Saute onion, garlic, &amp; pepper in oil until softened &amp; fragrant. Add broth &amp; bring to a boil. Add juice, meat &amp; rice &amp; bring back to a boil. Add tomatoes &amp; cilantro &amp; turn off heat immediately. Taste &amp; season. Serve immediately with cilantro sprinkled over the top. Serves 4-6. 174 cal. 6 g fat, 28 mg chol, 610 mg sod<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 Tb. oil 1 onion, chopped 2 cloves garlic, finely chopped 1 bell pepper, diced 1 quart chicken broth 1\/3 c. fresh lime juice or 1\/4 c. lemon juice 1 boneless cooked chicken breast, shredded 1 c. cooked rice 1 c. chopped tomatoes 1\/2 c. chopped fresh cilantro Salt &amp; pepper to taste<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59],"tags":[],"class_list":["post-2892","post","type-post","status-publish","format-standard","hentry","category-soups-stews"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2892"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2892\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}