{"id":2853,"date":"1999-12-04T13:04:21","date_gmt":"1999-12-04T13:04:21","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/tricolor-antipasto-salad\/"},"modified":"1999-12-04T13:04:21","modified_gmt":"1999-12-04T13:04:21","slug":"tricolor-antipasto-salad","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/tricolor-antipasto-salad\/","title":{"rendered":"Tricolor Antipasto Salad"},"content":{"rendered":"<div class=\"asset-body\">\n<p>1 package tricolor fusilli<br \/>\n16 oz. spicy pickled mixed vegetables, drained<br \/>\n8 oz. mushrooms, halved<br \/>\n6 oz. marinated artichoke hearts, quartered<br \/>\n6 oz. pitted ripe olives, drained<br \/>\n3 medium fresh tomatoes, diced<br \/>\n1 Tb. basil<br \/>\n2 Tbs. oregano<br \/>\n1\/2 c. parsley, minced<br \/>\n4 oz. pre-sliced pepperoni<br \/>\n8 oz. provolone, cubed<br \/>\nSalt &amp; pepper to taste<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Cook pasta. Drain, rinse with cold water, drain well again. Cut pickled vegetables into bite size pieces. Combine with mushrooms, artichokes &amp; their marinade, olives, tomatoes, &amp; herbs. Add pasta, cheese &amp; pepperoni<br \/>\n toss gently to combine well. Salt &amp; pepper to taste &amp; serve. Note: Additional deli cheeses or meats may be added<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 package tricolor fusilli 16 oz. spicy pickled mixed vegetables, drained 8 oz. mushrooms, halved 6 oz. marinated artichoke hearts, quartered 6 oz. pitted ripe olives, drained 3 medium fresh tomatoes, diced 1 Tb. basil 2 Tbs. oregano 1\/2 c. parsley, minced 4 oz. pre-sliced pepperoni 8 oz. provolone, cubed Salt &amp; pepper to taste<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[],"class_list":["post-2853","post","type-post","status-publish","format-standard","hentry","category-salad"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2853","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2853"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2853\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2853"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2853"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2853"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}