{"id":2757,"date":"1999-12-04T13:04:21","date_gmt":"1999-12-04T13:04:21","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/mexican-chicken\/"},"modified":"1999-12-04T13:04:21","modified_gmt":"1999-12-04T13:04:21","slug":"mexican-chicken","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/mexican-chicken\/","title":{"rendered":"Mexican Chicken"},"content":{"rendered":"<div class=\"asset-body\">\n<p>3 c. chicken cooked and cubed<br \/>\n1 c. sour cream<br \/>\n1 Tb. lime juice<br \/>\n1 jalapeno pepper minced<br \/>\n3 green onions minced<br \/>\n1 tsp. cumin<br \/>\n1 lb. fillo leaves<br \/>\n1\/2 c. melted butter<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Mix together chicken, sour cream, lime juice, pepper, onion and cumin. Marinate for a few hours. Then prepare fillo leaves for triangles, rolls or squares. Bake in preheated oven for 15-20 minutes or until golden brown.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>3 c. chicken cooked and cubed 1 c. sour cream 1 Tb. lime juice 1 jalapeno pepper minced 3 green onions minced 1 tsp. cumin 1 lb. fillo leaves 1\/2 c. melted butter<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"class_list":["post-2757","post","type-post","status-publish","format-standard","hentry","category-chicken"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2757","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2757"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2757\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2757"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2757"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2757"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}