{"id":2563,"date":"1999-12-04T13:35:50","date_gmt":"1999-12-04T13:35:50","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/ice-cream\/"},"modified":"1999-12-04T13:35:50","modified_gmt":"1999-12-04T13:35:50","slug":"ice-cream","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/ice-cream\/","title":{"rendered":"Ice Cream"},"content":{"rendered":"<div class=\"asset-body\">\n<p>1 quart milk<br \/>\n2 c. sugar<br \/>\n4 Tbs. flour<br \/>\n4 eggs<br \/>\n1 quart mashed berries (20 oz. frozen fruit)<br \/>\n1\/2 pint half &amp; half<br \/>\nJuice of 1\/2 a lemon<br \/>\n1 tsp. vanilla<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Heat milk slowly. Mix flour &amp; sugar, slowly into the milk. Beat eggs then add to mixture. Cook until thick. Add vanilla, cool. Mash fruit &amp; add to the churn. Note: Custard is better if made the night before.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 quart milk 2 c. sugar 4 Tbs. flour 4 eggs 1 quart mashed berries (20 oz. frozen fruit) 1\/2 pint half &amp; half Juice of 1\/2 a lemon 1 tsp. vanilla<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25],"tags":[],"class_list":["post-2563","post","type-post","status-publish","format-standard","hentry","category-dessert"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2563","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2563"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2563\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2563"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2563"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2563"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}