{"id":2534,"date":"1999-12-04T13:04:19","date_gmt":"1999-12-04T13:04:19","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/carrot-souffle-surprise\/"},"modified":"1999-12-04T13:04:19","modified_gmt":"1999-12-04T13:04:19","slug":"carrot-souffle-surprise","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/carrot-souffle-surprise\/","title":{"rendered":"Carrot Souffle Surprise"},"content":{"rendered":"<div class=\"asset-body\">\n<p>2 c. cooked carrots<br \/>\n4 Tbs. butter<br \/>\n2 Tbs. flour<br \/>\n1 tsp. baking powder<br \/>\n1\/2 tsp. salt<br \/>\n1 scant tsp. cinnamon<br \/>\n1\/2 c. sugar<br \/>\n1 c. milk<br \/>\n3 eggs, beaten<br \/>\nTopping:<br \/>\n1 c. brown sugar<br \/>\n1\/3 c. flour<br \/>\n1 c. broken pecans<br \/>\n1\/3 c. butter<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Thoroughly mash carrots with the butter. Combine the flour, baking powder, salt &amp; cinnamon &amp; add to the carrot mixture. Mix well &amp; add the sugar, milk &amp; eggs. Pour into a buttered baking dish with a 2 quart capacity, &amp; bake 30 minutes at 325. For the topping, combine all ingredients until crumbly. Remove the casserole from the oven &amp; cover with topping. Return to oven &amp; bake an additional 30 minutes. Note: Adding lemon juice to cooked carrots will bring out the flavor a bit.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>2 c. cooked carrots 4 Tbs. butter 2 Tbs. flour 1 tsp. baking powder 1\/2 tsp. salt 1 scant tsp. cinnamon 1\/2 c. sugar 1 c. milk 3 eggs, beaten Topping: 1 c. brown sugar 1\/3 c. flour 1 c. broken pecans 1\/3 c. butter<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24],"tags":[],"class_list":["post-2534","post","type-post","status-publish","format-standard","hentry","category-vegetables"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2534"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2534\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}