{"id":2481,"date":"1999-12-04T13:35:49","date_gmt":"1999-12-04T13:35:49","guid":{"rendered":"https:\/\/www.fiveforks.com\/katfood\/steak-dinner-in-a-package\/"},"modified":"1999-12-04T13:35:49","modified_gmt":"1999-12-04T13:35:49","slug":"steak-dinner-in-a-package","status":"publish","type":"post","link":"https:\/\/www.fiveforks.com\/katfood\/steak-dinner-in-a-package\/","title":{"rendered":"Steak Dinner in a Package"},"content":{"rendered":"<div class=\"asset-body\">\n<p>1 1\/2 lb. chuck steak<br \/>\n1 envelope onion soup mix<br \/>\n3 carrots, quartered<br \/>\n3 celery stalks, quartered<br \/>\n3 medium potatoes, halved<br \/>\n2 Tbs. butter<br \/>\n1\/2 tsp. salt, if desired<\/p>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"asset-more\" id=\"more\">\n<p>Place meat in foil. Sprinkle with onion soup mix. Place vegetables on top of meat. Dot with butter or margarine. Sprinkle with salt if desired. Fold foil over &amp; seal securely. Place on baking sheet &amp; bake for 1 1\/2 hours at 450. Makes 4 to 6 servings.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 1\/2 lb. chuck steak 1 envelope onion soup mix 3 carrots, quartered 3 celery stalks, quartered 3 medium potatoes, halved 2 Tbs. butter 1\/2 tsp. salt, if desired<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-2481","post","type-post","status-publish","format-standard","hentry","category-beef"],"_links":{"self":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2481","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/comments?post=2481"}],"version-history":[{"count":0,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/posts\/2481\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/media?parent=2481"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/categories?post=2481"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveforks.com\/katfood\/wp-json\/wp\/v2\/tags?post=2481"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}